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Brown rice with garlic and green onion Recipe

   
 

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     Brown rice with garlic and green onion

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 1/2 c. chicken broth
1 c. uncooked brown rice
1 tsp olive oil
5 garlic cloves, thinly sliced
1/4 c sliced green onions
 

Instructions
Bring broth to a boil in a medium saucepan. Add rice, cover and reduce heat. Simmer for 35-40 minutes until rice is tender and the liquid is absorbed.
Meanwhile, heat oil in small pan. Add garlic and saute until just beginning to brown. Add garlic and green onion to cooked rice, fluffing with a fork to combine.


Originally Submitted
4/10/2011





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