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Baked Cauliflower Recipe

   
 

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     Baked Cauliflower

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 head cauliflower
2 eggs, beaten
Salt and pepper to taste
2 tbsp. grated Parmesan cheese
 

Instructions
Steam cauliflower until tender, around 15 minutes.
When the vegetable is tender, remove it from the steamer and place in a casserole dish with a cover, just large enough to hold the head.
Pour the eggs over top of the cauliflower, add salt and pepper, and top with cheese.
Bake at 375 degrees for 10 minutes, or until cheese is melted and egg is cooked.


Originally Submitted
4/14/2011





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