|
|
|
|
| Category |
|
Entrees - Maindishes
|
| Sub
Category |
|
None
|
| Servings |
|
4
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 lb. ground beef
|
| |
1 can cream of chicken soup
|
| |
1 cup sour cream
|
| |
12 oz package medium egg noodles, cooked
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Combine ground beef, soup, and sour cream in a
skillet; bring to a simmer and set aside.
|
|
|
|
Place cooked noodles in a greased casserole dish;
pour beef mixture over the top.
|
|
|
|
Bake at 350 degrees for 30 minutes, until hot and
bubbly.
|
|
|
|
|
|
Originally Submitted
4/15/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Yummy Beef Bake recipe to your own private DesktopCookbook.
|
