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Coconut Cream Pie Recipes
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Coconut Cream Pie Recipes - Enjoy these Coconut Cream Pie recipes from DesktopCookbook. DesktopCookbook has 30 member submitted Coconut Cream Pie Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Chocolate & Coconut Cream Pie Bars
Desserts - Breads
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None
Whipped Cream Topping Ingredients-
2 cups heavy whipping cream
1 tablespoon cold water (for stabilizing)
1 teaspoon gelatin (for stabilizing)
3-4 tablespoons icing sugar
1/2 cup coconut, toasted...
Ingredients: Crust Ingredients-, 1 cup (2 sticks) butter, 2 cups all-purpose flour, 1/2 cup icing sugar...
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Chocolate or Coconut Cream Pie
Desserts - Breads
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None
Mix flour, sugar, salt and cocoa.
Gradually add milk, cook over medium heat. Stirring constantly until it thickens and boils. Cook 2 mins more....
Ingredients: 1/4 c cornstarch or 1/3 c sifted flour, 1 c sugar, 1/4 t salt, 2 c scalded milk...
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Coconut Cream Pie
Desserts - Breads
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None
Filling- combine first 1/3 cup sugar, cornstarch and salt. Stir in milk and cream of coconut. Cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more. Gradually sti...
Ingredients: 1/3 cup sugar, 1/4 cup cornstarch, 1/4 tsp salt, 1 (8-oz) can cream of coconut (3/4 cup)....
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Coconut Cream Pie
Desserts - Breads
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None
Pour 2 cups milk in saucepan, add sugar and salt. Beat eggs with hand mixer. Add starch which has been blended in 1 cup milk. Bring milk-sugar misture to boil and slowly add egg mixture. When mixture ...
Ingredients: 1 Can Angel Flake Coconut, 3 cups milk, 3 whole eggs, 2 cups Sugar ...
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Coconut Cream Pie
Desserts - Breads
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None
in sausepan combine sugar, cornstarch & salt. Gradually stir in milk and cook & stir over medium heat until mixture come to a boil, cook 2 minutes longer. Remove from heat. Stir small amout of hot ...
Ingredients: 3/4 cup sugar, 3 T cornstarch, 1/4 tsp salt, 2 cup milk...
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Coconut Cream Pie
Desserts - Breads
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None
Mix flour, sugar, and salt....
Ingredients: 2 Eggs , 1 cup Sugar , 2 cups Milk , 1 Tablespoon Butter ...
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Coconut Cream Pie
Desserts - Breads
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Cook your jello pudding with the milk till it boils, stirring constantly....
Ingredients: 2 boxes coconut cream pudding ( the kind you cook), 3 cups whole milk, 1 cooked deepdish piecrust, whipping cream 1 cup...
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Coconut Cream Pie
Desserts - Breads
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None
Combine graham crackers with sugar; add melted butter and mix well. Press firmly onto bottom and sides of a buttered 9-inch pie pan. Bake in a 350 degree oven 8-10 minutes. Cool thoroughly before ad...
Ingredients: Graham Cracker Pie Crust, 18 Graham crackers, crushed, 1/4 cup sugar, 1/2 cup butter or margarine...
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Coconut Cream Pie
Desserts - Breads
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None
In medium sauce pan, combine the sugar, flour, and salt. Stir in milk; cook and stir over medium heat until thickened and bubbly. Reduce heat, and stir 2 minutes longer. Remove from heat; gradually s...
Ingredients: 3/4 cup sugar, 3 tbs flour, 1/8 tsp salt, 3 cups milk...
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Coconut Cream Pie
Desserts - Breads
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None
Pre-heat the oven to 350°F.
Spread the coconut on a baking sheet and bake for 10 minutes, or until toasted and brown. You may need to stir the coconut for even heating and cook a little longer, but...
Ingredients: 1 1/2 cups sweetened coconut, divided, 1 1/2 cup crumbled graham crackers, 1/3 cup melted butter or coconut oil, 1/2 tsp ground cinnamon...
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Coconut Cream Pie
Desserts - Breads
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None
Preheat oven to 425.
Fit dough into a 9 inch pie plate coated with cooking spray. Fold edges under; flute. Line dough with foil; arrange pie weights or dried beans on foil. Bake at 425 for 10 mi...
Ingredients: 1/2 (15-oz) package refrigerated pie dough, cooking spray, 2 cups 1% low-fat milk, 1 cup half and half...
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Coconut Cream Pie
Desserts - Breads
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None
In a medium saucepan, combine half-and-half, eggs,
sugar, flour and salt. Bring to a boil over low
heat, stirring constantly. Remove from heat, and
stir in frozen coconut and 1 tsp vanilla extra...
Ingredients: 1 can coconut cream, 1 c half-and-half (or enough to make 3 cups combined with coconut cream), 2 eggs, 3/4 c white sugar...
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Coconut Cream Pie
Desserts - Breads
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None
Combine coconut with melted butter and press into a 9 or 10 inch pie dish. Bake in a preheated 325 oven for 15 to 20 minutes or until golden. Cool.
Combine one cup milk with coconut milk in a medi...
Ingredients: 1 1/2 cups shredded sweetened or unsweetened coconut , 3 tbsp butter, melted, 1 1/2 cups milk , 1 cup coconut milk ( not light ) ...
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Coconut Cream Pie
Desserts - Breads
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None
Heat oven to 350 and place coconut on baking sheet. Do for
about 5 minutes, occasionally stirring to prevent burning. Place
3/4 cup of it to the side...
Ingredients: a. 1 cup sweetened flaked coconut, b. 1/2 cup half and half, b. 1/2 cup coconut milk, b. 2 eggs...
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Coconut Cream Pie
Desserts - Breads
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None
Mix sugar, salt, corn starch and flour. Stir in milk gradually and cook over medium heat stirring constantly until mixture thickens and boils. Add about 1/2 of mixture to slightly beaten egg yolks, s...
Ingredients: 2/3 cup sugar, 1/2 tsp salt, 3 Tbsp corn starch, 1 Tbsp flour...
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Coconut Cream Pie
Breakfast - Brunch
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None
Melt butter and brush on pie crust.
Place in oven at 375 degrees for about 3-5 minutes
be sure not to burn- it will get a few bubbles.
Let cool.
...
Ingredients: 1 Double size Keebler Graham Cracker Crust, 2 Packages My T Fine vanilla pudding (cooked variety), 1 package sweetened grated coconut- use only some, Coconut extract...
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Coconut Cream Pie
Desserts - Breads
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None
Mix sugar, flour, salt and milk.
Cook over medium heat constantly stirring until thick....
Ingredients: 1 cup sugar, 1/2 cup flour, 1/4 tsp salt, 3 eggs seperated and beaten...
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Coconut Cream Pie
Desserts - Breads
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None
Spoon pudding into small bowl. Mix in coconut extract...
Ingredients: 1 Jello Sugar Free VAnilla Pudding, 1/2 sheet of honey graham crackers (2) crushed, 1/4 teaspoon coconut extract, 1 TBLSPN coconut flakes...
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Coconut Cream Pie
Desserts - Breads
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None
Mix sugar and cornstarch in large bowl until it resembles powder. Add the light cream slowly in a steady stream, whisking constantly. Beat well. Add milk in the same way. Beat in egg yolks. Pour into ...
Ingredients: 3/4 cup granulated sugar, 1/4 cup cornstarch, 2 cups light cream, at room temp, 1 cup milk, at room temp...
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Coconut Cream Pie
Desserts - Breads
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None
To fully bake pie crust- line pie crust with parchment and fill
with weights. Bake at 375 for 15 minutes. Remove weights and
parchment. Prick holes all around the bottom crust with a fork and
re...
Ingredients: 1 pie crust, 1/2 c sugar, 4 tbl cornstarch, 4 egg yolks...
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Coconut Cream Pie
Desserts - Breads
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None
Toast coconut at 325 for 10-15 minutes. Whisk
together milk and pudding. Fold in 1 cup of coconut
and half of the whip cream. Pour into baked crust....
Ingredients: 1 1/2 cups milk, 5 oz package instant vanilla pudding, 1 1/2 cups flaked coconut toasted, 9 in pie shell baked...
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Coconut Cream Pie Filling
Desserts - Breads
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None
Heat milk on stove. Then mix together 1/2 c milk, egg yolks, flour and cornstarch. Add to milk on stove and cook together until thickened. Then add coconut and flavorings. Pour into baked pie crus...
Ingredients: 2 c milk (heated on stove), 1/2 c milk, 3 tbsp flour, 4 tbsp cornstarch...
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Homemade Mile High Coconut Cream Pie
Desserts - Breads
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None
Mix sugar and cornstarch in large bowl until resembles powder. Add the light cream slowly in a steady stream, whisking constantly. Beat well. Add milk in same way. Beat in egg yolks. Pour into heavy 2...
Ingredients: 3/4 cup granulated sugar, 1/4 cup cornstarch, 2 cups light cream, room temp, 1 cup milk, room temp...
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Old Fashioned Coconut Cream Pie
Desserts - Breads
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None
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Spread the coconut on a baking sheet and bake
it, stirring occasionally, until golden brown,
about 5 minutes.
Step 3
In a medi...
Ingredients: 1 cup sweetened flaked coconut, 3 cups half-and-half, 2 eggs, beaten, ¾ cup white sugar...
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Old Fashioned Coconut Cream Pie
Desserts - Breads
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None
In a medium saucepan, combine Half-and-Half, eggs, sugar, flour and salt. Bring to a boil over low heat, stirring constantly. Remove from heat, stir in 3/4 cup of the coconut and the vanilla. Pour ...
Ingredients: 3 c Half -and-Half, 2 Eggs, 3/4 c White Sugar, 1/2 c All-Purpose Flour...
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Peanut Butter Cream Pie OR Coconut Cream Pie
Desserts - Breads
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None
Mix cornstarch, sugar and salt in 3-quart saucepan. Add milk and cream and cook over medium heat until smooth and thick, stirring constantly....
Ingredients: 1/3 cup cornstarch, 1 cup sugar, 1/4 teaspoon salt, 2 1/2 cups milk...
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Quick Coconut Cream Pie
Desserts - Breads
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In a mixing bowl, beat pudding and milk on low speed for 2 minutes. Fold in half of the whipped topping and 1/2 to 3/4 cup of coconut. Pour into crust. Top with remaining whipped topping. Sprinkle...
Ingredients: 1 package (5.1 ounces) instant vanilla pudding mix, 1 1/2 cups cold milk, 1 carton (8 ounces) frozen whipped topping, thawed, divided, 3/4 to 1 cup flaked coconut, toasted, divided...
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St. Benedict's Coconut Cream Pie
Desserts - Breads
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None
In a saucepan combine the sugar, flour, and salt. Gradually stir in the milk. Cook, stirring constantly, until thickened and bubbly. Reduce the heat and cook, stirring constantly, for 2 minutes mor...
Ingredients: 1 cup sugar, 1/2 cup all-purpose flour, 1/4 tsp salt, 3 cups milk...
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TRIPLE -THREAT COCONUT CREAM PIE
Desserts - Breads
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Heat oven to 450°F. Unroll pie crust onto cooking parchment or wax paper. Brush a small amount of coconut milk onto dough (just enough to moisten it). Sprinkle 1/2 tablespoon of the toasted coconut ev...
Ingredients: 1 Pillsbury® refrigerated pie crust, softened as directed on box, 1 can (13 1/2 oz) coconut milk, shaken well, 1/2 cup plus 1 tablespoon sweetened shredded or flaked coconut, toasted, 1 cup whole milk...
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Two Bite Coconut Cream Pies
Desserts - Breads
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None
Preheat the oven to 350 and melt 2 tablespoons of the butter in a small saucepan. Liberally brush 4 of the muffin cups in a muffin tin with the melted butter.
On a clean counter, unroll the first 4 s...
Ingredients: 8 sheets of phyllo dough, defrosted, 3 tablespoons unsalted butter, divided use, 1/3 cup sweetened flaked coconut, 1/3 cup sugar...
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