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Grilled Caesar Salad Recipes         page 1 of 1

Grilled Caesar Salad Recipes - Enjoy these Grilled Caesar Salad recipes from DesktopCookbook. DesktopCookbook has 5 member submitted Grilled Caesar Salad Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Grilled Caesar Salad
Salads - Soups - Sidedishes / None         
Prepare outdoor grill for direct grilling on medium. Prepare croutons- Use 1 tablespoon oil to lightly brush bread slices on both sides. Place bread on hot grill grate, and cook 2 to 3 minutes or...
Ingredients: 2tablespoon(s) olive oil, 4ounce(s) Italian bread, cut into 1/2-inch-thick slices, 1/4cup(s) light mayonnaise, 1/4cup(s) freshly grated Parmesan cheese...

 
 
Grilled Caesar Salad
Salads - Soups - Sidedishes / None         
Clean lettuce thoroughly and wrap in paper towels to absorb moisture. Refrigerate until crisp, at least 1 hour or more. ...
Ingredients: 1 head romaine lettuce, 3/4 cup extra virgin olive oil, 3 tablespoons red wine vinegar, 1 teaspoon Worcestershire sauce...

 
 
Grilled Caesar Salad
Salads - Soups - Sidedishes / None         
heat your grill to a very high heat. clean and wash the romaine heart and leave it whole, dry off as much of the water as possible. cut the hearts in healf lengthwise and place on a plate, cut side up...
Ingredients: 2 heads of romaine hearts, 1/2 lemon, juiced1/2 cup caesae dressing, plus more for serving, salt and freshly ground black pepper to taste, freshly ground parmesan cheese...

 
 
Grilled Caesar Salad
Salads - Soups - Sidedishes / None         
1. Heat a grill to medium-high (450). With the flat side of a knife, mash the anchovies to a paste. In a small bowl, whisk together oil, lemon juice, anchovy paste, and salt and pepper to tas...
Ingredients: 3 canned anchovy fillets, drained and finely chopped , 2 to 2 1/2 tbsp. extra-virgin olive oil , 1 tablespoon lemon juice , Salt and pepper...

 
 
Petit Filet with Grilled Caesar Salad
Entrees - Maindishes / None         
Preheat outdoor grill or indoor grill pan over medium heat. In a pan, heat 1 tbsp. EVOO and the butter over medium-low heat until the butter forms. Stir in half of the anchovy paste and garlic and c...
Ingredients: About 1/2 cup EVOO, 3 tbsp. butter, 1 tsp. anchovey paste, 4 cloves garlic, finely chopped...

 
 

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