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Salads - Soups - Sidedishes Recipes         page 174 of 379

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18928 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

GRILLED NEW POTATO'S
Salads - Soups - Sidedishes / None         
GRILLED NEW POTATO'S
HEAT grill to medium heat. GRILL 18 to 20 min. or until potatoes are tender. ...
Ingredients: 1/2 lb. each red and white new potatoes (about 4 each), 2 Tbsp. water, 2 tsp. oil, 3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing...

 
 
GRILLED ONION POTATOES
Salads - Soups - Sidedishes / None         
Cut each potato into five slices. Place onion between slices and sprinkle with salt and pepper. Reassemble each potato; place on a double layer of heavy-duty foil (about 12 in. square). Pour 2-4 ...
Ingredients: 5 medium baking potatoes, 1 small onion, sliced, salt and pepper to taste, 1 bottle (8 ounces) zesty Italian salad dressing...

 
 
GRILLED ONIONS
Salads - Soups - Sidedishes / None         
Preheat grill for medium heat. Peel outer layer off onions. Slice a small section off of one end of each onion, and make a small hole in the center. Fill the center of each onion with a bouillon cu...
Ingredients: 4 large onions , ½ c. butter, 4 cubes chicken bouillon, ...

 
 
Grilled Parmesan Green Beans
Salads - Soups - Sidedishes / None         
Grilled Parmesan Green Beans
Rinse green beans and snap off ends. Place in a large bowl. Pour lemon juice, 1 Tbs. olive oil, and water over the beans. Toss to coat. Add parmesan, red pepper flakes, garlic powder and pepper...
Ingredients: 12-14 oz. green beans, 1 Tbs. lemon juice, 2 Tbs. olive oil, 1 Tbs. water...

 
 
Grilled Parmesan Potatoes and Carrots
Salads - Soups - Sidedishes / None         
Grilled Parmesan Potatoes and Carrots
Heat gas or charcoal grill. Cut 18x12-inch sheet of heavy duty aluminum foil. Place potatoes and carrots in center. Drizzle with butter. Sprinkle with Italian seasoning, salt, and cheese. Stir slightl...
Ingredients: 6 small red potatoes (about 3/4 lb.), unpeeled, cut into 1 to 1 1/2-inch pieces (about 2 cups), 1 cup baby-cut carrots, 2 tbsp. butter, melted, 1/2 tsp. dried Italian seasoning...

 
 
GRILLED PATTY PAN SQUASH
Salads - Soups - Sidedishes / None         
Cut squash length wise and remove seeds. Wash throughly in cold water and pat dry. Pour 1/4 cup olive oil into a cup and add 1/4 tsp garlic and 1/4 tsp onion powder. You can add other spices to the...
Ingredients: 4 medium sized patty pan squash , olive oil with onion and garlic powder, , ...

 
 
Grilled Peach Salad with Rosemary Dressing
Salads - Soups - Sidedishes / None         
1. Heat a grill to high (450° to 550°). In a blender, whirl 1/3 cup oil with the rosemary, parsley, salt, and pepper until smooth; set dressing aside. 2. Brush peach halves and baguette sli...
Ingredients: 1/2 cup extra-virgin olive oil, divided , 3 tablespoons chopped fresh rosemary leaves , 1/4 cupparsley leaves, 1/2 teaspoon kosher salt ...

 
 
Grilled Peach Salsa
Salads - Soups - Sidedishes / Grilling         
Preheat a grill over medium-high heat. Oil the grill's surface....
Ingredients: 2 firm, ripe yellow peaches or nectarines, 1/2 small red onion, finely chopped, 1/3 cup chopped fresh cilantro leaves, 1 jalapeño, seeded and finely diced...

 
 
Grilled Peaches with Rocket and Parmigiano
Salads - Soups - Sidedishes / Grilling         
Grilled Peaches with Rocket and Parmigiano
Pickled Onions- Combine onion, vinegar, wine and sugar in a small saucepan and bring to the boil over high heat. Reduce heat to medium-low and simmer for 2 minutes, or until onion is pink. Remove fro...
Ingredients: 1 red Onion, peeled, cut into small wedges, 1/3 cup Red Wine Vinegar, (80ml), 1/2 cup Dry Red Wine, (125ml), 1/3 cup Raw Sugar...

 
 
Grilled Pear and Apple Salad
Salads - Soups - Sidedishes / None         
Toss the apples and pears in olive oil and season to taste with salt and pepper. Preheat a grill pan until super hot, or use an outdoor grill. Grill the apples and pears for about 3 minutes per side...
Ingredients: 4 firm Fuji apples, cored and cut into 8 wedges each, 2 firm Bartlett pears, cored and cut into 8 wedges each, 1 Tbl. extra virgin olive oil, Kosher salt and freshly ground black pepper...

 
 
Grilled Pepper, Onion, and Blue Cheese Salad
Salads - Soups - Sidedishes / None         
Preheat grill to medium-high heat. Place chiles, bell peppers, and onion wedges on grill rack coated with cooking spray. Grill 10 minutes, turning occasionally. Remove tops and seeds from Anaheim; thi...
Ingredients: 2 Anaheim chiles , 2 red bell peppers, quartered, 1/2 medium red onion, cut into 1-inch wedges , Cooking spray ...

 
 
Grilled Peppercorn Pineapple
Salads - Soups - Sidedishes / None         
Grilled Peppercorn Pineapple
Spray cold grate of outdoor grill with grilling spray. Prepare grill for medium-low heat. ...
Ingredients: PAM® Grilling Spray, 1-1/2 teaspoons grated orange peel, 1 cup fresh orange juice (1 cup = about 4 med oranges), 3 tablespoons Fleischmann's® Original Spread-tub...

 
 
Grilled Peppers Piedmontese
Salads - Soups - Sidedishes / Grilling         
Grilled Peppers Piedmontese
In a medium bowl, mix the tomatoes, garlic, anchovies, 2 tablespoons oil, salt, black pepper, parsley, and half of the basil....
Ingredients: 1 Pint Mixed Color Grape or Cherry Tomatoes, halved or quartered, if large, 4 Cloves Garlic, minced, 8 Anchovy Fillets, chopped, 2 Tablespoons Extra Virgin Olive Oil, for drizzling...

 
 
Grilled Pineapple and Lime
Salads - Soups - Sidedishes / None         
Do not cut pineapple, grill whole. Rotate to cook evenly. It is done when it oozes. Take skin off and slice pineapple, removing core. Top with prepared Key Lime dip and drizzle with caramel if desired...
Ingredients: 1 whole pineapple, 1 packet Tropical Key Lime Mix (Longaberger product), 8 oz softened cream cheese, Caramel Ice Cream Sauce, optional...

 
 
Grilled Portobello Caesar Salad
Salads - Soups - Sidedishes / None         
Grilled Portobello Caesar Salad
For the dressing, place Parmesan, anchovies, egg yolks and garlic in a blender or food processor and process until it forms a thick paste. Add lemon juice, lemon zest, salt and pepper and process unti...
Ingredients: Caesar Dressing-, 1/4 cup finely grated Parmesan cheese, 2 large anchovy filets, 2 egg yolks...

 
 
Grilled Portobello Mushroom Caps
Salads - Soups - Sidedishes / None         
Preheat grill to high....
Ingredients: 1/2 Tbsp unsalted butter, melted, 1 tsp sherry, dry or sweet, 1 1/2 Tbsp canned beef broth, 4 medium portobello mushroom caps, wiped clean, stems trimmed...

 
 
Grilled Potato & Onion Salad w/ Blue Chz & Bacon
Salads - Soups - Sidedishes / Grilling         
Grilled Potato & Onion Salad w/ Blue Chz & Bacon
Preheat the oven to 400°. Spread the bacon slices in a single layer on a baking sheet. Bake until they are brown and crisp, about 15 minutes. Transfer the bacon slices to paper towel—lined plate...
Ingredients: 1 pound sliced meaty bacon, 3 red onions, sliced 1/2 inch thick, 1/4 cup extra-virgin olive oil, Kosher salt and freshly ground black pepper...

 
 
Grilled Potato and Goat Cheese Napoleon
Salads - Soups - Sidedishes / None         
Grilled Potato and Goat Cheese Napoleon
Put the potatoes in a pot of salted cold water and bring to a boil. Reduce the heat and simmer until the potatoes are tender, but still firm, 12 to15 minutes. Drain and let cool before cutting each po...
Ingredients: 5 large red potatoes, scrubbed , Kosher salt, 1/4 cup balsamic vinegar, 1 clove garlic ...

 
 
Grilled Potato Fans
Salads - Soups - Sidedishes / None         
Prepare potato by making several slices but not cutting through the bottom. Before grilling to help grilling time, microwave all potatoes 5-6 minutes before slicing. Brush with butter. Sprinkle w...
Ingredients: Number of potatoes needed, amount of butter for number of potatoes, oregano, garlic powder...

 
 
Grilled Potato Fans
Salads - Soups - Sidedishes / None         
Grilled Potato Fans
Prepare grill for indirect heat. With a sharp knife, cut each potato into 1/2-in. slices, leaving slices attached at the bottom. Fan potatoes slightly. Place each on a 12-in. square of heavy-duty foil...
Ingredients: 6 medium potatoes, 2 small onions, halved and thinly sliced, 6 tablespoons butter, diced, 2 garlic cloves, minced...

 
 
Grilled Potato Packet
Salads - Soups - Sidedishes / None         
Spray foil with non-stick spray. Mix all ingredients in large bowl. Place in two 18 inch pockets. Grill on medium heat for 20 minutes or until potatoes are tender....
Ingredients: 1 lb. cubed potatoes, 4 Tbsp. oil, 4 Tbsp. parmesan cheese, 4 Tbsp. water...

 
 
Grilled Potato Salad
Salads - Soups - Sidedishes / None         
Coat grill rack with nonstick coking spray. Precook potatoes in salted boiling water. Reduce heat; cover and simmer 5 to 8 minutes until potatoes can be pierced with knife. Drain well....
Ingredients: 1 lb. small red potatoes (about 10), 2 strips bacon, 1 clove garlic, minced, 1/3 bottle balsamic vinaigrette dressing...

 
 
Grilled Potato Salad
Salads - Soups - Sidedishes / None         
Heat grill to medium with an area left unheated for indirect heat. Toss potatoes in 1 tbsp oil; grill flat side down until marks appear, 8 mins. Turn over, moving to indirect area. Cook until tender, ...
Ingredients: 6 medium Yukon Gold potatoes, halved lengthwise, 1/4 cup olive oil, divided, 1 tsp Dijon mustard, 2 tbsp red wine vinegar...

 
 
Grilled Potato Salad w/ Charred Lemon Dressing
Salads - Soups - Sidedishes / Gluten-Free         
Grilled Potato Salad w/ Charred Lemon Dressing
Preheat grill to hottest setting. Coat potatoes, zucchini and onion in olive oil and season with salt and pepper. Place veggies on the grill, close the lid and let cook 2-3 minutes. Check for go...
Ingredients: 2-3 tbl olive oil, 1 lb baby potatoes, 2 zucchini, cut in half lengthwise, 1 red onion, cut into slices (don't separate rings)...

 
 
Grilled Potato, Onion, and Bacon Skewers
Salads - Soups - Sidedishes / None         
1. Put potatoes in a large saucepan and cover with water. Add 1 tbsp. salt. Cover, bring to a boil, then reduce heat and simmer until tender when pierced with a knife, 7 to 8 minutes. Drain, transfer ...
Ingredients: 30 thin-skinned potatoes, no bigger than a ping-pong ball (1 1/4 in. wide, 1 1/4 to 1 1/2 lbs. total, 1 tablespoon plus 1/2 tsp. kosher salt , 1 medium onion, 1/4 cup extra-virgin olive oil ...

 
 
Grilled Potatoes and Corn
Salads - Soups - Sidedishes / None         
Preheat grill. Combine all ingredients in a large bowl, stir to coat. Transfer all to foil bag (make your own out of 2 pieces of foil). Seal edges tightly. Place on grill, turning every 10 minutes....
Ingredients: 4 large potatoes, cut into wedges, 2 ears of corn, cut in half, 2 medium onions, peeled and sliced, 1 C bbq sauce...

 
 
Grilled Potatoes and Onion
Salads - Soups - Sidedishes / None         
Preheat grill for medium heat....
Ingredients: 4 potatoes, sliced , 1 red onion, sliced, 1 teaspoon salt, 1 teaspon ground black pepper...

 
 
Grilled Potatoes Au Gratin
Salads - Soups - Sidedishes / None         
In medium bowl, combine bacon and cheese. Cover and refrigerate. Arrange potatoes on 24 inch length aluminum foil and sprinkle with salt and pepper....
Ingredients: 5 bacon strips, cooked, drained and crumbled , 1/2 c shredded cheddar cheese , 7 c potatoes, sliced and pared , salt and pepper...

 
 
Grilled potatoes dijon
Salads - Soups - Sidedishes / None         
In small bowl, combine lemon juice, mustard, rosemary, and salt. Gradually whisk in oil. Reserve 1/2 c of dressing. use remaining dressing to coat and baste vegetables....
Ingredients: 3 T fresh lemon juice, 3 T dijon mustard, 1 T finely chopped fresh rosemary, 1/2 t Kosher salt...

 
 
Grilled Potatoes with Smoked Paprika
Salads - Soups - Sidedishes / None         
Grilled Potatoes with Smoked Paprika
Preheat grill to medium-high heat....
Ingredients: 4 medium russet potatoes, scrubbed but not peeled, 3 tbsp canola oil, 1 tsp smoked paprika, 1 tsp kosher salt...

 
 
Grilled Potato-Green Bean Salad
Salads - Soups - Sidedishes / None         
Grilled Potato-Green Bean Salad
Heat grill. Place green beans in medium microwave-safe bowl with 1 tablespoon water. Microwave on HIGH for 4 to 6 minutes or until crisp-tender; drain. Set aside....
Ingredients: 1 1/2 cups Green Giant® Frozen Cut Green Beans , 1 (1 lb. 4-oz.) pkg. refrigerated new potato wedges , 1/2 cup purchased French vinaigrette or oil and vinegar salad dressing , 1/2 cup red onion slivers ...

 
 
Grilled Prosciutto Wrapped Asparagus
Salads - Soups - Sidedishes / None         
Make vinaigrette by whisking garlic, vinegar, mustard, and salt and pepper in a 2-cup pyrex measuring cup. Slowly whisk in oil until you reach the 1 cup mark....
Ingredients: 24 medium asparagus spears, snapped, 8 sheets very thinly sliced prosciutto, cut in thirds lengthwise, 1 large garlic clove, 1/3 cup balsamic vinegar...

 
 
Grilled Provolone & Pepperoni
Salads - Soups - Sidedishes / None         
Directions Layer the cheeses, pepperoni and onion on four bread slices; top with remaining bread. Spread outsides of sandwiches with garlic spread. In a large skillet, toast sandwiches ove...
Ingredients: 4 slices provolone cheese , 4 slices cheddar cheese , 16 slices pepperoni , 12 red onion rings ...

 
 
Grilled Ratatouille Salad
Salads - Soups - Sidedishes / None         
Put vinegar in small saucepan and bring to a simmer over high heat. Reduce heat to medium and cook 12 minutes until vinegar becomes syrup-like and reduces to 1/4 coup. Set aside...
Ingredients: 3/4 cup balsamic vinegar, 1 med eggplant cut into 1/2 inch pieces, 3 med zucchi cut into 1/2 inch pieces, 1 med onion cut into 1/2 inch pieces...

 
 
Grilled Red Onions
Salads - Soups - Sidedishes / Grilling         
Cut 4 red onions into wedges and quarter 8 bacon strips. Toss with 6 oregano sprigs, 1 tbsp olive oil, 2 tsp red wine vinegar, 8 garlic cloves, and salt and pepper. Divide between 2 large pieces of ...
Ingredients: , , , ...

 
 
Grilled Red Pepper Salad
Salads - Soups - Sidedishes / Grilling         
Grilled Red Pepper Salad
Toss the bell peppers with 2 tablespoons oil, 1/4 teaspoon of salt and 1/2 teaspoon black peppe.r...
Ingredients: 4 medium red bell peppers, seeded and sliced lengthwise into six pieces, 3 tablespoons extra-virgin olive oil, 1/4 teaspoon salt plus additional to taste, 1/2 teaspoon freshly ground black pepper plus additional to taste...

 
 
Grilled Red Potatoes
Salads - Soups - Sidedishes / Vegetarian         
Cut red potatoes lengthwise in 3/4 inch thick slabs. Chop herbs finely. Combine in a large bowl. Toss with the olive oil and romano cheese....
Ingredients: red potatoes, cilantro, parsley, lemon thyme...

 
 
Grilled Red Potatoes
Salads - Soups - Sidedishes / None         
Place potatoes in a 2-quart saucepan; cover with water. Bring to a boil and cook just until tender -- 3 to 5 minutes. Drain well....
Ingredients: 1 1/4 pound(s) medium red potatoes, quartered, 2 tablespoon(s) olive oil, 1/2 teaspoon(s) salt, 1/4 teaspoon(s) ground black pepper...

 
 
Grilled Romaine Salad
Salads - Soups - Sidedishes / None         
...
Ingredients: 2 tbl. red wine vinegar, 2 tbl. dijon mustard, 1 tsp. tarragon, 3 tbl. olive oil, divided...

 
 
Grilled Romaine w/ Blue Cheese-Bacon Vinaigrette
Salads - Soups - Sidedishes / None         
Heat 1 tablespoon of the olive oil in a saute pan over high heat. Add the onions and the bacon untill the bacon is crispy. To the same pan add the balsamic vinger and 1 tablspoon of the olive oil and ...
Ingredients: 4 tbls extra-virgin olive oil, 3/4/ cup chopped red onion, 1/2 lb bacon, chopped, 1/2 balsamic vinegar...

 
 
Grilled Romaine with Blue Cheese-Bacon Vinaigrette
Salads - Soups - Sidedishes / Grilling         
Preheat a grill or indoor grill pan to high....
Ingredients: 4 tbsp extra virgin olive oil, 1/4 cup finely diced red onion, 1/2 lb bacon, 1/4 inch diced, 1/2 cup balsamic vinegar...

 
 
Grilled Romaine with Creamy Herb Dressing
Salads - Soups - Sidedishes / Low-fat         
1. Preheat grill to medium-high heat....
Ingredients: 1 large head romaine lettuce, trimmed and halved lengthwise , 2 teaspoons olive oil , Cooking spray, 1/2 teaspoon freshly ground black pepper, divided...

 
 
Grilled Romaine, Corn & Tomato Tumble
Salads - Soups - Sidedishes / None         
Grilled Romaine, Corn & Tomato Tumble
Place corn with husks and silk intact in a large bowl. Add enough cold water to cover. Let soak one hour. Meanwhile, make vinaigrette. In a screw-top mason jar combine 3 tbsp olive oil, the ...
Ingredients: 2 ears fresh sweet corn on the cob, 4 tbsp olive oil, 2 tbsp red wine vinegar, 1 tbsp dijon mustard...

 
 
Grilled Rosemary-Onion Potatoes
Salads - Soups - Sidedishes / None         
Grilled Rosemary-Onion Potatoes
Heat 1 inch water (salted if desired) to boiling in saucepan. Add potatoes to boiling water. Cook 5 to 10 minutes or until potatoes are crisp-tender; drain. Heat grill to medium heat. Mix onion, oil, ...
Ingredients: 6 medium baking potatoes, cut into 3/4-inch pieces (2 pounds) , 1 medium onion, finely chopped (1/2 cup) , 3 tablespoons olive or vegetable oil , 3 tablespoons chopped fresh rosemary leaves or 1 tablespoon dried rosemary leaves ...

 
 
Grilled Salad
Salads - Soups - Sidedishes / None         
heata covered grill on high. cut 2 section of foil about 14 in. in length. place half of the tomatoes in the center of each piece of foil. then drizzle each with olive oil and season with salt and pep...
Ingredients: 1 pint cherry or grape tomatoes, olive oil, salt and ground black pepper, 1 lemon, l=halved...

 
 
Grilled Salmon and Grapefruit Salad with Blood Ora
Salads - Soups - Sidedishes / Raw         
1. Prepare grill. 2. Sprinkle fillets with salt and pepper. Coat fillets and onion slices with cooking spray. Place fish and onion on grill rack coated with cooking spray. Cover and grill 5 min...
Ingredients: 2 (6-ounce) salmon fillets (1 to 1 1/4 inches thick) , 1/2 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1 large Vidalia or other sweet onion, cut into 1/2-inch-thick slices...

 
 
Grilled Shrimp and Spinach Salad
Salads - Soups - Sidedishes / None         
1. Soak wooden skewers in water to cover 30 minutes. 2. Meanwhile, preheat grill to 350° to 400° (medium-high) heat. Devein shrimp, if desired. Combine shrimp and 3/4 cup Basil Vinaigrette in a large...
Ingredients: 8 (12-inch) wooden skewers , 2 pounds peeled, large raw shrimp (3 1/40 count) , Basil Vinaigrette, divided, 2 (6-oz.) packages fresh baby spinach ...

 
 
Grilled Shrimp and Watermelon Salad with Arugula
Salads - Soups - Sidedishes / None         
Grilled Shrimp and Watermelon Salad with Arugula
In a small saucepan, bring balsamic vinegar to boil and then reduce heat and simmer until it develops into a syrup consistency and coats the back of a spoon (about 5 minutes). Remove the balsamic fro...
Ingredients: 1 1/2 pounds of shrimp, peeled and deveined, 1 small watermelon, halved, sliced, with rind removed, 1 pint of blueberries, 4 ounces of feta cheese...

 
 
Grilled Shrimp Black Bean and Mango Salad
Salads - Soups - Sidedishes / None         
Mélanger les ingrédients de la salade...
Ingredients: 2 cans black beans, rinsed and drained , 1 red bell pepper, chopped , 1 ripe mango, peeled and cut 1/2 po dice , 1/2 cup thinly sliced scallion and 1/4 cup ...

 
 
Grilled Shrimp Caesar Salad
Salads - Soups - Sidedishes / None         
Preheat barbecue to medium heat. Mix 1 tablespoon of the dressing, the lemon juice and pepper in large bowl. Add shrimp, toss to coat....
Ingredients: 1/3 cup creamy caesar dressing, divided, 1 tbsp lemon juice, 1/2 tsp black pepper, 1 lb uncooked deveined peeled large shrimp...

 
 

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