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Vegetarian Recipes         page 14 of 45

Enjoy these Vegetarian Recipes including: Salsa, Black Bean, Onions, Red Pepper, Zucchini, Chili, and many more. DesktopCookbook has 2244 member submitted Vegetarian Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Curried Yams
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 350. Drain yams and fruits. Melt butter. Add brown sugar and curry and mix well. Arrange yam and fruit in a 9 x 13 inch pan, or 3 quart casserole dish. Top with curry mixture. Ba...
Ingredients: 1/4 to 1/3 c butter, 1/3 c brown sugar, 1 to 2 Tbsp curry powder, 16 oz can peach halves...

 
 
Curried Yellow Split Pea Soup
Salads - Soups - Sidedishes / Vegetarian         
Saute the onion, garlic, curry, tumeric, and mustard seeds in oil until onion is soft. Combine everything but the yogurt and lemon juice. Bring to a boil and then reduce to a simmer until split ...
Ingredients: 1 cup diced onion, 2 tsp minced garlic, 1 TBSP curry powder, 1 tsp tumeric...

 
 
Curried Yogurt Dip
Appetizers / Vegetarian         
Combine ingredients in small bowl and mix well to combine....
Ingredients: 2 c 2% Greek yogurt, 2T lemon juice, 2 tsp. agave syrup, 2 tsp. Tikka Masala or other Indian Blended Curry spice blend...

 
 
Curry
Salads - Soups - Sidedishes / Vegetarian         
In a skillet saute onions until they are clear....
Ingredients: 1 cup diced onion, 1 tbsp vegetable oil, 1 tsp cumin, 1/2 tsp turmeric ...

 
 
Curry lentil crackers
Desserts - Breads / Vegetarian         
Preheat oven to 300 degrees. In a food processor, combine all cracker ingredients. Pulse ingredients together, then process until incorporated. It will still appear grainy....
Ingredients: 1/4 cup chickpea flour, 1/4 cup cooked or sprouted lentils, 1/4 cup sunflower seeds, 2T balsamic vinegar...

 
 
Curry Lentils - Vegan
Entrees - Maindishes / Vegetarian         
1 Rinse lentils in strainer and sort through, removing debris. 2 Heat 1 TBS broth in medium soup pot. Saute onion in broth over medium heat for 5 minutes stirring frequently, until translucen...
Ingredients: 1 cup lentils, 4 cup veg stock / veg broth cubes, 1 med. onion, 3 garlic cloves...

 
 
CURRYJAMAICAN EGGPLANT RUNDOWN RECIPE
Entrees - Maindishes / Vegetarian         
a)Pierce eggplants with fork. Bake eggplants in oven at 400 degrees for roughly 45 minutes or until soft to the touch b) Cool eggplants, and remove the skin c) Cut into one inch pieces ...
Ingredients: 3 medium sized eggplants., 1 small onion finely chopped, 3 coves of garlic finely chopped, 1 medium tomato pureed...

 
 
Daal (all)
Entrees - Maindishes / Vegetarian         
Put dal in cooker with water + haldi + salt. For Arhar, 3 -4 whistles on medium flame For Kali dal -5 whistles on medium flame ...
Ingredients: 1 cup of Arhar or Kali dal, Pinch of Turmeric, Salt to taste, Ghee...

 
 
Dahi Bhindi Masala
Salads - Soups - Sidedishes / Vegetarian         
Wash clean wipe off clean the Okra/bhindi and cut them in 1/2 inch long(cylindrical) size. Add all the dry masalas to it and keep it ready Heat oil in the Pan and add mustard and jeera seeds. As ...
Ingredients: Okra/bhindi 250pms, Jeera Powder-1 Tsp, Dhaniya Powder-1 Tsp, Garam Masala-1 Tbsp...

 
 
Dairy Free Creamy Cilantro Dressing
Sauces / Vegetarian         
Place all the ingredients in a food processor or blender....
Ingredients: 8 oz vegan cream cheese, 2 Tbsp vegan mayo, 1/2 cup non-dairy milk, 2 garlic cloves...

 
 
Dal Kabuli (Lemon-flavoured Pulses)
Entrees - Maindishes / Vegetarian         
Boil the split black gram in 3 lt of water and cook until tender. Drain the excess water....
Ingredients: 1 1/4 cups Split black gram (urad dal) washed, soaked in water for 3 hours, 1/2 cup ghee or vegetable oil, 6 tsp garlic paste, 1 tsp red chilli powder...

 
 
Dal Lucknavi (Tangy Red Gram)
Entrees - Maindishes / Vegetarian         
Wash the split re gram and boil in 1l water with salt, red chilli powder, and tumeic powder. Cook until the gram is tender and the grain is broken and the mixture is semi-thick. Reduce the heat and ad...
Ingredients: 1 cup split red gram (arhar dal), 4 cups water, salt to taste, 1 tsp red chilli powder...

 
 
Dates w/Benefits
Appetizers / Vegetarian         
Slice dates down center halfway through and open to create a pouch, removing pits and hard stem ends....
Ingredients: 12 Bahri or Honey Dates, 3 oz. chevre , 2 oz light cream cheese, 2T creme fraiche...

 
 
Deep Dish Spinach Pie
Entrees - Maindishes / Vegetarian         
Preheat the oven to 375 degrees. Heat the olive in a saute pan and cook the onions over medium-low heat for 5 to 7 minutes, until tender. Add the garlic and cook for 1 more minute. Meanwhile, sq...
Ingredients: 2 tablespoons olive oil , 1 small onion, chopped , 1 or 2 cloves crushed garlic , 2 (10 oz) boxes frozen chopped spinach, defrosted ...

 
 
Dennys Bread & butter Pickles
Appetizers / Vegetarian         
Slice unpeeled, washed cucumbers about 1/4 inch thick...
Ingredients: 4 quarts sliced unpeeled cucumbers, 1 1/2 cup white onions cliced, 2 large garlic cloves, 1/3 cup salt...

 
 
Deviled Eggs
Appetizers / Vegetarian         
In pot bring eggs to boil on high. Boil eggs for 10-15 minutes. Once eggs are brought to boil for up to 15 minutes remove and place in a strainer. Let them cool for about 20-30 minutes apply c...
Ingredients: 8 Eggs, 1 Table Spoon of Ground Pepper, 1 Teaspoon of Salt, 1-2 Table Spoons of Parmesan Cheese ...

 
 
Dhan Dar
Entrees - Maindishes / Vegetarian         
Cook the red gram . Wisk or blend, adding water if required.Bring to the boil....
Ingredients: 1/2 cup split red gram, 1/4 tsp salt, 1/4 tsp tumeric powder, 2 tbs vegetable oil...

 
 
Dill dip
Appetizers / Vegetarian         
Combine first 5 ingredients and chill in the fridge for a few hours or overnight....
Ingredients: 2 16 oz containers of sour cream (fat free, light or regular), 1/2 cup mayo, 2 tsp of seasoned salt, 8 tsp of dillweed...

 
 
Dill Dip
Appetizers / Vegetarian         
Mix and chill at least one hour....
Ingredients: 1 C sour cream, 1 C mayo, 1 Tbl dried onion flakes, 1 Tbl dried parsley flakes...

 
 
Dill Pickle Soup
Salads - Soups - Sidedishes / Vegetarian         
In a large pot, combine broth, potatoes, carrots and butter. Bring to a boil and cook until the potatoes are tender. Add pickles and continue to simmer. In a medium bowl, stir together flour, sour cr...
Ingredients: 5 1/2 cups chicken broth, 1 3/4 pounds russet potatoes peeled and quartered, 2 cups chopped carrots smaller dice, 1 cup chopped dill pickles smaller diced about 3 large whole dills...

 
 
Dilled and Chilled Vegetables
Salads - Soups - Sidedishes / Vegetarian         
Place all canned and fresh vegetables in a 1 1/2 quart serving bowl....
Ingredients: 1 – 1 Pound Can French Style Green Beans, Drained and Rinsed, 1 – 1 Pound Can White Corn, Drained and Rinsed, 1 – 1 Pound Can Small Early Peas, Drained and Rinsed, 1 – 4 Ounce Can Sliced Mushrooms, Drained...

 
 
Dilly Cucumbers
Salads - Soups - Sidedishes / Vegetarian         
In a bowl, combine vinegar, oil, dill and sugar. Add cucumbers and stir well. Refrigerate until serving....
Ingredients: 1/4 cup vinegar, 2 tablespoons canola oil, 1/4 cup minced fresh dill or 1 tablespoon dill weed, 1 teaspoon sugar...

 
 
Dolmas
Entrees - Maindishes / Vegetarian         
•Heat 1 tablespoon of the oil in a saucepan over medium heat. •Add the onions and sauté until tender. Stir in the rice and just enough hot water to cover the rice. Cover the saucepan and simmer u...
Ingredients: 2 Tbsp. olive oil, 2 onions, minced, 1 1/2 cups white rice, uncooked, Hot water...

 
 
Dolmas Wrap
Entrees - Maindishes / Vegetarian         
Combine lettuce, cucumber, tomato, yogurt, feta and garlic powder in a small bowl. To serve, spread the lettuce-yogurt mixture on the lavash, top with dolmas and roll....
Ingredients: 1/2c shredded romaine lettuce, 1/4c chopped cucumber, 1/4c chopped tomato, 1/4c low-fat plain yogurt...

 
 
Double Tomato Bruschetta
Appetizers / Vegetarian         
Preheat the oven on broiler setting....
Ingredients: 3 roma (plum) tomatoes, chopped, 1/4 cup sun-dried tomatoes, packed in oil, 1-1/2 cloves minced garlic, 2 tbsp olive oil...

 
 
Dr. Juice (Beets)
Beverages / Vegetarian         
Juice all ingredients, then serve....
Ingredients: 1 small carrot, 2 apples, 1/2 celery stalk, leaves removed, 1 small whole raw beet...

 
 
Dumplings
Salads - Soups - Sidedishes / Vegetarian         
Mix flour water and egg and drop by the spponful into a soup that still has about 10 to 15 minutes to simmer....
Ingredients: 1 cup of flour, 1 fake egg, 1/4 cup water, ...

 
 
Easy and Cheap One Dish Meal
Entrees - Maindishes / Vegetarian         
Place rice in greased oven proof dish. Stir in beans - as many as you like. Add vegetables on top - any vegetable will do - use what you like or have on hand and chop it up....
Ingredients: 3/4 to 1 cup cooked brown rice, cooked beans - pinto, red , chopped tomato , finely chopped broccoli...

 
 
Easy Black Bean Chili
Salads - Soups - Sidedishes / Vegetarian         
Combine beans, salsa and scallions in saucepan. Cover, and cook over medium heat, stirring occasionally, 10 minutes. ...
Ingredients: 2 15-oz. cans black beans, drained & rin, 1 16-oz. jar roasted garlic salsa, 1 bunch scallions, chopped (white/pale g, 1 10-oz. pkg. super-sweet frozen corn...

 
 
Easy Cabbage Curry
Salads - Soups - Sidedishes / Vegetarian         
This is the easiest recipie that i have learned from my friend Varsha. It is a typical Kerala style recipie but yet very easy -) it can be made in just 10 Mins all to gether and can be served to a su...
Ingredients: 1 Medium Cabbage Thinly Sliced, Chillies-1-2 (As per your taste), Shredded Coconut, Ginger Paste/ 1/2 Inch ginger crushed...

 
 
Easy Cheesy Macaroni
Entrees - Maindishes / Vegetarian         
Bring a large pot of salted water to a boil. Add macaroni and cook until tender. Drain well. Meanwhile, in a medium saucepan over medium heat, melt butter. Add flour and whisk until incorporat...
Ingredients: 8 oz uncooked elbow macaroni or other fun shaped pasta, 1 Tbsp all purpose flour, 1 Tbsp unsalted flour, 1 cup cold skim or 1% milk...

 
 
Easy Coleslaw
Salads - Soups - Sidedishes / Vegetarian         
Cut the cabbage in half and peel off a few of the thin outer layers. Cut each half into quarters, then cut out the tough core in the middle. Slice each quarter crosswise into thin shreds, or r...
Ingredients: 1 small head cabbage (green, red or mixed), 2-3 large carrots, 1 cup mayonaise, 1/4 cup white wine vinegar or cider vinegar...

 
 
Easy Eggplant Casserole
Salads - Soups - Sidedishes / Vegetarian         
Peel and cube eggplant into 1/4 inch pieces. Stir fry eggplant, onions and mushrooms in olive oil along with spices and soy sauce until tender. (To avoid scorching add water in small amounts.) ...
Ingredients: 1 large eggplant , 2 tsp olive oil , 1 cup chopped onions , 1 cup chopped mushrooms...

 
 
Easy Huevos Rancheros
Breakfast - Brunch / Vegetarian         
1.) In cup, with fork, mash avocado. In medium bowl, with wire whisk, beat eggs and water until well blended....
Ingredients: 1 ripe medium avocado, peeled and cut into chunks, 6 large eggs, 1/4 cup water, 1 tablespoon butter or margarine...

 
 
Easy Mac'n Cheese Pie
Entrees - Maindishes / Vegetarian         
Preheat oven to 400 degrees....
Ingredients: 1 c. elbow macaroni, 2 c. shredded Cheddar cheese, 1/2 c. original Bisquick mix, 1-1/2 c. milk...

 
 
Easy One-Skillet Mexican Meal
Entrees - Maindishes / Vegetarian         
Spray large skillet with fat-free non-stick cooking spray. Add 2 tablespoons of water, chopped onions and bell peppers. Sauté on high heat for 3 minutes, or until onions become translucent, then reduc...
Ingredients: 3/4 cup sliced onions , 3/4 cup sliced bell pepper , 6 Tbsp water (divided) , 1 can black beans (10 oz), drained well...

 
 
Easy Oven Rice
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 375....
Ingredients: 1 1/2 cups Uncle bens Converted rice, 2 Tablespoons Butter, 1 teaspoon salt, 3 cups HOT water....

 
 
Easy Pasta Salad
Salads - Soups - Sidedishes / Vegetarian         
Prepare bow tie pasta to package directions, strain and rinse with cold water....
Ingredients: 8 oz. bow tie pasta, 1-14 oz. can olives, 1 c. cherry tomatoes, halved, 1 c. celery, chopped...

 
 
Easy Potato Casserole
Salads - Soups - Sidedishes / Vegetarian         
Mix potatoes, olive oil and onion soup mix. Put into a casserole dish. Cover. Bake at 350 degrees for 1 - 1 1/2 hours or until potatoes are cooked. Serve with sour cream or fat free Greek yogurt...
Ingredients: 4 or 5 large potatoes diced into small cubes, 1 pack of onion soup m,ix, 2 tbsp olive oil, dash of pepper ...

 
 
Easy Ravioli Bake
Entrees - Maindishes / Vegetarian         
1. Heat oven t 350 F. Spray bottom and sides of rectangular baking dish 13x9x2-inches, with cooking spray. ...
Ingredients: 1 jar (26 to 28 ounces) tomato pasta sauce (any variety), 1 package (25-27.5 ounces) frozen cheese-filled ravioli, 2 cups shredded mozzarella cheese (8 ounces), 2 Tablespoons grated Parmesan cheese...

 
 
Easy Thai Stir-Fried Spinach
Entrees - Maindishes / Vegetarian         
In a cup, stir together- stock, oyster sauce, fish sauce, sherry, and brown sugar. Set aside. Rinse spinach and drain. Heat a wok or large frying over medium-high heat. Add 1-2 Tbsp. vegetable ...
Ingredients: 1 large bunch fresh spinach, 4 cloves garlic, finely chopped, 1 red chili, sliced, OR 1/3 to 3/4 tsp. dried crushed chili (chili flakes), 1/4 cup good-tasting chicken or vegetable stock...

 
 
Easy Tortellini Soup
Salads - Soups - Sidedishes / Vegetarian         
Bring broth to a boil. Add tortellinis and cook for 4 minutes. Stir in beans and tomatoes Reduce heat and simmer 5 minutes. Remove from heat. Add basil, balsamic vinegar and salt. Ladle into bow...
Ingredients: 4 cups canned chicken broth (use vegetable broth for vegetarian), 1 9-ounce packace frozen tortellini, 1 can cannellini beans, drained and rinsed, 1 15-ounce can diced tomatoes with Italian seasoning...

 
 
Easy Zucchini Parmesan
Salads - Soups - Sidedishes / Vegetarian         
* Line a cookie sheet with aluminum foil, then coat with some non-stick cooking spray...
Ingredients: 1 cup Zucchini, sliced, 1 tbsp. Parmesan Cheese, grated, , 10 sprays I Can't Believe It's Not Butter, Original Buttery Spray, Non-stick cooking spray ...

 
 
Easy, Yummy Spaghetti
Entrees - Maindishes / Vegetarian         
1. In a saucepan, bring the mushrooms and 3 cups of water to a boil. Simmer over moderate heat until the broth is reduced to 1 cup, 1 hour. Strain and discard the mushrooms. Meanwhile, in a small s...
Ingredients: 4 oz white button mushrooms, thinly sliced, 3/4 cup (4oz) peeled garlic cloves , 2/3 cup evoo, 2 28oz cans peeled Italian tomatoes with their juices...

 
 
Easy,yet elegant weeknight pasta
Entrees - Maindishes / Vegetarian         
Cook pasta until al dente (reserve a little cooking water to moisten pasta later)...
Ingredients: 1 pound pappadelle pasta (wide egg noodles), 3 tablespoons butter, 3 large carrots julienned, 1 large onion halfed crosswise, sliced thinly lengthwise...

 
 
Edamame dip
Appetizers / Vegetarian         
puree all ingredients in a food processor...
Ingredients: 1 lb shelled edamame, 1 t salt, 1 t chopped garlic, 3 T olive oil...

 
 
Edamame Hummus Dip with Pita Crisps
Appetizers / Vegetarian         
Preheat oven to 350. Arrange pita halves in a single layer on oven rack. Bake at 350* for 15 minutes or until crisp, and cool completely on a wire rack. Break each pita in half into about 6 chips each...
Ingredients: 6 6-inch pitas, split in half horizontally , 1 1/2 cups frozen blanched shelled edamame , 4 teaspoons olive oil, divided , 1/2 teaspoon salt ...

 
 
Edamame Salad
Salads - Soups - Sidedishes / Vegetarian         
Cook edamame per directions. Toss all ingredients together and shave with fresh parmesan cheese. Season with salt and pepper....
Ingredients: 16 oz shelled edamame, 3 medium tomatoes, chopped, 2 green onions, sliced (or red), 2 tbsp olive oil...

 
 
Egg Curry
Entrees - Maindishes / Vegetarian         
Boil the eggs for 8 minutes so they are hard boiled. In another pan, heat the oil and brown the onions....
Ingredients: 6 eggs, 2 small red onions, finely chopped, 1/2 tsp crushed garlic, 1 green chilly, split in half, seeds removed...

 
 
Egg Curry
Entrees - Maindishes / Vegetarian         
Boil the eggs on salt water for about 20 to 30 mnts....
Ingredients: Eggss, 1/2 dozen, 4 tomatoes blended , 1 onion chopped, 4 green cardamon seeds...

 
 

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