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Vegetarian Recipes         page 27 of 45

Enjoy these Vegetarian Recipes including: Salsa, Black Bean, Onions, Red Pepper, Zucchini, Chili, and many more. DesktopCookbook has 2244 member submitted Vegetarian Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

pakoras (lentil cakes)
Entrees - Maindishes / Vegetarian         
drain lentils. place garlic, chili, cumin and fennel seeds in a blender with lentils and process till lentils are coarsley ground....
Ingredients: 1 c yellow lentils, washed and soaked overnight, 2 cloves garlic, 1 small chili, 1 tsp cumin seeds...

 
 
Palak and Pigeon Pea
Entrees - Maindishes / Vegetarian         
Add 1 daroo oil + pinch of heeng + jeera + palak and put lid on pan ...
Ingredients: 2 Packet Palak (cut in small pieces), 1 katori pigeon peas, 1 daru Oil , Pinch of Heeng...

 
 
Palak Matar
Entrees - Maindishes / Vegetarian         
Put 1 daroo oil in pan and add 1 tsp Heeng. After a minute add 1 tsp chopped Garlic and 2 tsp chopped Onions. ...
Ingredients: 1 packet Palak chopped, 1/2 tsp Heeng, 1 tsp chopped Garlic, 2 tsp chopped Onion...

 
 
Palak Raita
Salads - Soups - Sidedishes / Vegetarian         
Boil palak in microwave with some water ...
Ingredients: 10 leaves of palak and cut into small pieces, Dahi (Yogurt), , ...

 
 
Pan Grilled Veggie Pasta
Entrees - Maindishes / Vegetarian         
Prepare pasta according to package directions; drain and keep warm in cooking pan....
Ingredients: 8 oz linguini, 1 small zucchini, halved lengthwise, sliced, 1 small yellow summer squash, halved lengthwise, sliced, 1/2 medium red bell pepper, halved crosswise, cut into strips...

 
 
Pancakes
Breakfast - Brunch / Vegetarian         
Mix the flour, baking powder and salt in a large bowl. in medium bowl, mix milk, oil, syrup, and vanilla. add the milk mixture to the flour mixture and mix until smooth (a few lumps are okay)...
Ingredients: 1 1/4 cup whole wheat pastry flour, 1 1/2 tsp baking powder, 1/2 tsp fine salt, 1 1/2 cup rice milk...

 
 
Pancakes Vegan
Breakfast - Brunch / Vegetarian         
Mix flour, cinnamen, and baking powder well. Take old-fashioned oats and grind between palms to make finer. Add oats to flour mixture and mix well....
Ingredients: 1 cup Whole Wheat Flour, 1 Tsp Cinnamon, 1 Tpsp Baking Powder , 1/3 Cup Oatmeal ...

 
 
Pani puri
Appetizers / Vegetarian         
1. Make a hole in each puri. 2. Add the mashed potato into the puris....
Ingredients: 30 hard puris (available ready-made), Sweet chutney (from dates and tamarind), Spicy chutney (from green chillies and coconut), 100g boondi (small fried gram flour balls)...

 
 
Pantry Pasta
Entrees - Maindishes / Vegetarian         
Heat medium skillet over medium-low heat. Add olive oil. When warm add diced red onion and stir. Cook slowly for five minutes, stirring occasionally. Add garlic, then stir and cook for one minute....
Ingredients: 2 Tablespoons Olive Oil, 1/2 whole Red Onion, Diced, 3 cloves Garlic, Minced, 1 can (14.5 Ounce) Diced Tomatoes With Juice...

 
 
Panzanella Salad
Salads - Soups - Sidedishes / Vegetarian         
Place a sinle layer of tomatoes ina greased 13X9 Baking dish. Set aside...
Ingredients: 2 3/4 tomatoes cliced, 5- 1/3 C. sliced soft bread cubes, 2 C. Shredded Mozzarella , Divided, 2- 3/4 bacon strips cooked and crumbled....

 
 
Paprikasoup with sprouts and leek
Salads - Soups - Sidedishes / Vegetarian         
Peel the onion and cut it into little cubes. Cut the bell pepper in half, remove the stalk approach, remove the core and the paprika and cut them into stripes. Peel the carrot and cut it into sl...
Ingredients: 3 paprikas, 1 carrot, 1/4 leek, 1 onion...

 
 
Parmesan Breaded Portobellos
Entrees - Maindishes / Vegetarian         
1. Cook pasta according to package directions, omitting salt and fat; drain well. 2. While pasta cooks, combine panko, cheese, basil, and salt in a shallow dish; set aside. 3. Stir egg and egg...
Ingredients: 2 ozs uncooked whole wheat spaghetti, 1/4 cup panko, 3 tbsp shredded fresh Parmesan cheese, 2 tbsp minced fresh basil...

 
 
Parmesan Cheese Baskets
Appetizers / Vegetarian         
Use a nonstick pan on medium high heat. Sprinkle the Parmesan cheese onto the pan. When lightly golden lift with spatula and drape over a glass golden side up. Press firmly to form a bowl....
Ingredients: Shredded Parmesan cheese, , , ...

 
 
Parmesan Chips
Appetizers / Vegetarian         
Preheat oven to 425 degrees. Cut washed, unpeeled potatoes into 1/8-inch thick slices....
Ingredients: 4 medium potatoes, 1/4 c. butter, 1 small onion, finely chopped, salt...

 
 
Parmesan Crusted Tilapia
Entrees - Maindishes / Vegetarian         
Preheat oven 400. Combine cheese w/ paprika, parsley, salt & pepper. Drizzle the fish with olive oil and drege in cheese mixture. Placon on foil lined baking dish and bake 10 - 12 minutes....
Ingredients: 3/4 cup grated parmesan cheese, 2 tsp paprika, 1 tbsp chopped parsley, 4 tilapia filets...

 
 
Parmesan Onion Canapés
Appetizers / Vegetarian         
Mix first 4 ingredients. Spread on bread and broil 2-3 minutes until golden brown...
Ingredients: 1 cup mayo, 1 cup parmesan cheese, ½ cup finely chopped onion, 1 tbs milk...

 
 
Parmesan Roasted Tomatoes (425)
Appetizers / Vegetarian         
Preheat the oven to 400F. Rinse the tomatoes and sliced into halves. Toss gently with the olive oil. Season with salt and pepper. Arrange the tomatoes on a baking dish, and top with Parmesan che...
Ingredients: 6 small tomatoes, halved, 1 tbsp olive oil, Pinch of salt, Ground black pepper...

 
 
Parmesan Tomato Chips
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 200 degrees. Slice tomatoes thinly and place on 2 cookie sheets, without overlapping the slices. Whisk together the remaining ingredients and drizzle over each slice....
Ingredients: 6 Cups thinly sliced tomatoes, 2 T Extra virgin olive oil, 2 Tsp sea salt, 1 Tsp garlic powder...

 
 
Parmesan Vegetable Roast
Salads - Soups - Sidedishes / Vegetarian         
In a large roasting pan combine zucchini, onion, bell pepper, mushrooms and carrots. Drizzle with olive oil; toss to coat. Spread vegetables evenly in roasting pan. Sprinkle with salt....
Ingredients: 2 medium zucchini squash, cut into 1 inch pieces, 1 medium onion cut into 8 wedges, 1 medium red bell pepper, cut into 1 inch pieces, 8 ounces fresh mushrooms, stems removed...

 
 
Parmesan Zucchini
Salads - Soups - Sidedishes / Vegetarian         
Cut zucchini into 1/4 inch thick slices. Dip one side into melted butter and then Parmesan. Place onto greased pan, cheese side up. Sprinkle with salt, pepper, and basil. Broil 4-6 inches from hea...
Ingredients: 3 zucchini, 1/3 cup butter, melted, 1/2 cup grated Parmesan cheese, salt ...

 
 
Parmesan-Broccoli Timbales
Entrees - Maindishes / Vegetarian         
Preheat oven to 325F. Grease 4 small baking cups. heat butter in a large skillet over medium-high heat. Add onion; cook until tender, about 5 minutes....
Ingredients: 1 T butter, 1 small onion, minced, 2 C frozen chop broccoli, thawed, 1 C half an dhalf...

 
 
Parsley Hummus
Sauces / Vegetarian         
Preheat oven to 450 F. Drain chickpeas (garbanzo beans) into a colander placed in the sink, then rinse until no more foam appears and let the water drain off. Put parsley and garlic into bowl o...
Ingredients: Chickpeas (one can), Parsley (half a cup chopped), Garlic (two cloves), Tahini Sauce (three tablespoons)...

 
 
Party Cheese Wreath
Appetizers / Vegetarian         
Beat cheddar cheese and cream cheese with electric mixer on medium speed until well blended. Add juice, bell pepper, onion, Worcestershire sauce and ground pepper; mix well. Refrigerate several hour...
Ingredients: 1 (8oz) pkg. Kraft Natural shredded sharp cheddar cheese, 2 (8 oz) pkgs. Philly cream cheese, softened, 1 tsp. lemon juice, 1 T chopped red bell pepper ...

 
 
Parve Yebra
Entrees - Maindishes / Vegetarian         
Line the yebra on cookie sheet. Mix, pour on top - and blob the apricot preserve on top. Bake on 350 for about 20 minutes ish....
Ingredients: Parve Yebra in cans, apricot preserves, 1/2 cup lemon juice, 3-4 garlic crushed...

 
 
Pashtida (Quiche)
Entrees - Maindishes / Vegetarian         
Preheat oven to 180C. Fry or steam the vegetables. I steam broccoli and spinach but fry mushrooms,onions or red peppers. You can do a combination of vegies as well...
Ingredients: 250 grams cottage cheese, I use 3% but you can use 5% or even 9%, 250 grams white cheese. You can replace with cottage if you cannot get this product, 150 grams grated cheese. Use you favorite type, 3 beaten eggs...

 
 
Passover Peach Kugel
Salads - Soups - Sidedishes / Vegetarian         
Pre-heat oven to 350°...
Ingredients: 1/2 lb. Matzoh Farfel (approx. 2/3 of 12 oz. box), 4 eggs, 1/4 lb. Margarine (1 stick) softened, 1 tsp. Vanilla Extract...

 
 
Pasta - Pasta & Bean Skillet
Entrees - Maindishes / Vegetarian         
Rinse & drain kidney beans....
Ingredients: 1 cup salsa, 2/3 cup uncooked elbow macaroni, 3/4 cup water, 2 tsp chili powder...

 
 
Pasta and Cabbage Bolognese
Entrees - Maindishes / Vegetarian         
Saute onion, garlic, and cabbage until the cabbage wilts. Add Gardein packet and all other ingredients except cheese. Cover, reduce heat, and cook for about half an hour....
Ingredients: 1 onion, chopped, 3 cloves garlic, minced, 3 cups shredded cabbage, 1 packet of Gardein meatless ground protein...

 
 
Pasta e Fagioli (Pasta and Bean Soup)
Salads - Soups - Sidedishes / Vegetarian         
Cut off and reserve 2 tablespoons feathery fennel fronds for garnish. Chop enough fennel bulb to yield 1 cup....
Ingredients: 1 small fennel bulb, untrimmed , 1 teaspoon olive oil , 4 cloves garlic, minced , 2 cups organic low-sodium vegetable broth ...

 
 
Pasta in a Flash
Salads - Soups - Sidedishes / Vegetarian         
Cook the fusilli according to the package. Drain, rinse and place in a large bowl....
Ingredients: Organic 100% Whole Wheat Fusilli , Cold pressed olive oil, just a drizzle , Freshly ground salt and pepper , 1 ear corn, uncooked, kernels shaved off ...

 
 
Pasta in Spicy Lentil Tomato Sauce
Entrees - Maindishes / Vegetarian         
heat oil in a pan and saute onion over medium heat for 2 minutes. Add ginger, garlic, chili and cumin. Cook for one minute. Add lentils and tomatoes and simmer for 10 minutes over low heat. Add ...
Ingredients: 1/4 cup raw red lentils, 1/2 cup dry pasta, 1 tsp. oil, 1 small onion, chopped...

 
 
Pasta Pease Please w/Spicy Sun-Dried Sauce
Entrees - Maindishes / Vegetarian         
Cook pasta in salted water to al dente and drain....
Ingredients: 2 lbs. rigatone or orecchiete pasta, cooked al dente, 3T olive oil, 2 shallots, minced fine, 2 cloves garlic, minced fine...

 
 
Pasta Pomodoro
Entrees - Maindishes / Vegetarian         
Cook pasta according to directions and drain, reserving one cup of pasta water...
Ingredients: 1 Lb. angel hair pasta, 4 Cloves garlic, 2 T. Tomato paste, 8 Campari tomatoes, diced (about 4 cups)...

 
 
Pasta Primarvera
Entrees - Maindishes / Vegetarian         
1- Boil water (high heat), add the pasta, turn it down to medium. Cook for duration specified on package. 2- While the water is boiling, chop the onions and fry them in the olive oil, stirring ...
Ingredients: 1 package of pasta (dry or fresh), 1 bottle of tomato sauce, 1 onion, 1 head of broccoli...

 
 
Pasta Salad with Sun-dried Tomatoes
Salads - Soups - Sidedishes / Vegetarian         
Combine 1 T marinade reserved from tomatoes, oil, lemon juice and garlic in large bowl. Stir in tomatoes, artichoke hearts and cashews....
Ingredients: 1/3 c Oil-packed tomatoes; drain, chop, 1 tb Oil from tomatoes, 1/3 c Olive oil, 1 tb Lemon juice...

 
 
Pasta- Spinach Cheese Manicotti
Entrees - Maindishes / Vegetarian         
Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine ricotta, spinach, onion and egg. Season with parsley, pepper and garlic powder. Mix in 1 cup mozzarella and 1/4 cup Parm...
Ingredients: 1 (15-ounce) container ricotta cheese, 1 (10-ounce) package frozen leaf spinach, thawed and squeezed dry, 1/2 cup minced onion, 1 egg...

 
 
Pasta w/ Vegetables
Breakfast - Brunch / Vegetarian         
Mix together oil, vinegar, basil, oregano, salt, and pepper. Set aside. Cook pasta until it's al dente; drain. Return to pot. While pasta is cooking, heat oil in a frying pan and saute both pepper...
Ingredients: 1/3 cup olive oil, 2 Tbsp. red wine vinegar, 1 tsp. dried basil, 1 tsp. dried oregano...

 
 
Pasta with Fresh Tomato Sauce
Entrees - Maindishes / Vegetarian         
Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain. ...
Ingredients: 1 (16 ounce) package dry penne pasta, 8 roma (plum) tomatoes, diced, 1/2 cup Italian dressing, 1/4 cup finely chopped fresh basil...

 
 
Pasta with Snap Peas, Basil, and Spinach
Entrees - Maindishes / Vegetarian         
In a large pot of boiling salted water, cook pasta and garlic 1 minute less than package instructions. Add snap peas and cook 30 seconds. Add spinach and basil and stir once to wilt. Reserve 1/2...
Ingredients: 3/4 pound short pasta, such as gemelli, 3 garlic cloves, halved, 8 ounces snap peas, halved, 10 ounces baby spinach...

 
 
Pastina
Breakfast - Brunch / Vegetarian         
In a small sauce pan, bring water to a boil add a little bit of salt for taste....
Ingredients: Pastina , Water, 1 egg, 1 Tablespoon butter...

 
 
Patacones
Appetizers / Vegetarian         
Peel plantain and then cut into thick slices (probably almost 2 inches). Heat vegetable oil in a pan and fry plantains, flip once crispy. Remove from pan when both sides are slightly crisp but keep he...
Ingredients: 2 green plantains, vegetable oil, fresh lemon juice, salt...

 
 
Patates salata me feta / Aardappelsalade grieks
Salads - Soups - Sidedishes / Vegetarian         
Kook de aardappels circa 20 minuten in de schil. Giet ze af. Laat ze een beetje afkoelen en verwijder de schil zodra je de aardappels kunt vasthouden. Doe ze in een grote kom. Laat kleine aardappels h...
Ingredients: 500 gram nieuwe aardappels , 5 lente uitjes, Kappertjes, Zwarte olijven...

 
 
Patato Kugel
Salads - Soups - Sidedishes / Vegetarian         
Great potatoes and zucchini. Mix all ingredients together, pour in heated oiled pan and bake till golden brown. 350F 1 1/2 hours till knife inserted comes out clean. ...
Ingredients: 4md potatoes peeled , 1 small onion chopped, 4 zucchini, 5 eggs – beaten...

 
 
Paté aux fines herbes - Trempette
Appetizers / Vegetarian         
Égoutter le tofu dans une passoire....
Ingredients: 1 bloc (290 g) de tofu à texture fine, 2 oignons verts hachés, 1 gousse d'ail hachée, 1/2 tasse de persil frais haché...

 
 
Pat's & Nancy's Roasted Red Pepper & Potato Soup
Salads - Soups - Sidedishes / Vegetarian         
Sautee onions, crushed or minced garlic, and celery in olive oil until onion is translucent. Add the vegetable broth and potatoes and bring to a boil....
Ingredients: 4 small yellow onions - diced small, 4 garlic cloves - minced or crushed, 4 celery stalks - diced small, 3/4 cup white wine (Chardonnay)...

 
 
Paupers Salsa - 2007 Salsa World Cookoff Winning
Sauces / Vegetarian         
Mix all of the ingredients, adding the juice of the 2 limes and the cumin....
Ingredients: 1 15 ounce can Hunt's Tomato sauce, 6-8 ripe tomatoes, diced, 1 medium sweet mild onion, diced, 1 bunch green onions, diced...

 
 
PB&J Muffins
Breakfast - Brunch / Vegetarian         
Heat oven to 375 degrees F. Spray muffin pan with non-stick spray....
Ingredients: Non-stick Cooking Spray, 2 c. flour, 1 1/2 tsp salt, 1 Tbsp baking powder...

 
 
Pea and Almond Salad
Salads - Soups - Sidedishes / Vegetarian         
Combine peas, almonds celery and onions. Fold sour cream and mayo into mixture. Pepper to taste and chill until ready to serve....
Ingredients: 1 lb. petite frozen peas, 1/2 cup smoked almonds, 1 cup chopped celery, 3/4 cup chopped green onions...

 
 
pea and mint soup
Appetizers / Vegetarian         
fry the onion gently in the butter for 5 minor until tender. add the peas and chopped radishes cover the pan and cook on a low heat for 5 min...
Ingredients: 1/2 and onion chopped, knob butter, 250g shelled fresh peas, handful radishes chopped ...

 
 
pea pesto
Sauces / Vegetarian         
Add peas to boiling salted water. Return to boil. Cook 1 minute. Drain and rinse with cold water....
Ingredients: 2 12 oz pks frozen peas, 1 T olive oil, 2 cloves garlic, minced, 2 T grated parmesan cheese...

 
 

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