|
|
Category |
|
Desserts - Breads
|
Sub
Category |
|
None
|
Preptime |
|
15minutes
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
1/2 packet plain biscuits
|
|
1 cup icing sugar
|
|
1/4 cup cocoa
|
|
100g soft butter
|
|
1/2 cup coconut
|
|
2 tbsp liqueur
|
|
1 tsp essence - rum etc if desired
|
|
coconut or chocolate hail to coat
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Crumb biscuits finely, add cocoa, icing sugar, coconut and soft butter.
|
|
|
Add liquids, process in food processor.
|
|
|
Can add sultanas or other dried fruits or nuts.
|
|
|
Roll into balls, roll in coconut, put into fridge to set.
|
|
|
Originally Submitted
6/6/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Truffles recipe to your own private DesktopCookbook.
|