12 oz. chocolate chips (semi-sweet or milk chocolate)
Instructions
Cream butter with brown sugar. Add eggs. Add all other ingredients. Mix well.
Grease a pan with real butter. (I use a roasting pan about 12 x 18 inches.) Spread brownie batter in pan, bake at 350 for 25-30 minutes until nicely browned on top.
Originally Submitted
8/30/2011
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You can add this Blonde Brownies recipe to your own private DesktopCookbook.