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Desserts - Breads
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None
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Servings |
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5
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Ingredients |
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1 can (10.2 oz) Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits (5 biscuits)
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teaspoons olive or canola oil
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2 cloves garlic, finely chopped
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2 tablespoons chopped fresh or 2 teaspoons dried basil leaves
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5 tablespoons shredded fresh Parmesan cheese
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Instructions |
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Heat oven to 350°F. On cookie sheet, place biscuits 3 inches apart. Press or roll each into 4-inch round.
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Brush tops of biscuits with oil. Sprinkle with garlic, basil and cheese.
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Bake 15 to 18 minutes or until edges are golden brown.
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Originally Submitted
9/5/2011
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You can add this Cheesy Herb Biscuits recipe to your own private DesktopCookbook.
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