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Entrees - Maindishes
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None
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Servings |
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12
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Preptime |
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10 min
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Ingredients |
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4lb. ground beef
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2 large onions, chopped
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4 tbsp. chili powder
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1 tsp. ground cumin
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7 cups V-8 vegetable juice
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2 small green peppers, chopped
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4 cans red kidney beans, rinsed and drained
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Instructions |
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Cook the meat, onion,chili powder and cumin until meat is brown.stirring often.
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Add vegetable juice pepper and beans. Heat to boil. reduce heat to low. cover and cook for 15 min or until vegetables are tender.
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Originally Submitted
11/5/2011
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You can add this 7- Ingredient Chili recipe to your own private DesktopCookbook.
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