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Beverages
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None
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Servings |
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Makes 4 servings
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Ingredients |
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1/2 cup granulated sugar
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2/3 cup water
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2/3 cup unsweetened pineapple juice
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2/3 cup fresh lemon juice
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2 tablespoons fresh lime juice
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2 large unbeaten fresh egg whites
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8 to 10 ice cubes
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Maraschino cherries for garnish (optional)
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Instructions |
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Combine sugar and water in a small saucepan; bring
to a boil and simmer, uncovered, for 5 minutes.
Chill.
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Place all ingredients, except cherries, into
container of electric blender. Blend on high until
smooth, about 30 seconds.
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Pour into 4 glasses and top with a cherry.
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Originally Submitted
11/27/2011
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You can add this Christmas Cocktail recipe to your own private DesktopCookbook.
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