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Saucy Southwest Sandwiches
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Entrees - Maindishes
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None
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Servings |
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4
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Preptime |
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10 min
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Ingredients |
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8 oz lean ground beef or turkey
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1 tsp chili powder
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1 can (14 1/2 oz ) diced tomatoes with garlic and onion
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1 can (11oz) del monte summer crisp whole kernel sweet corn
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4 hogie buns split
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pimiento stuffed green olives, optional
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Instructions |
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Cook meat in large skillet till brown, drain. Stir in chili powder.
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Stir in tomatoes, add corn; heat through.
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Toast buns if desires. Spoon meat mixture onto buns. Garnish with olives if desired.
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Serving
Suggestions |
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I used tomatoes with garlic and you could probably use a small can of corn and be fine.
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Originally Submitted
11/28/2011
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