1 cup mixed dried fruit, such as cranberries or raisins
1 cup chocolate chips (optional)
Instructions
Preheat oven to 300 degrees, with racks in upper
and lower thirds. Lightly coat two rimmed baking
sheets with cooking spray. In a large bowl,
combine oil, sugar, honey, vanilla extract,
cinnamon, and salt. Add oats and pecans; stir to
combine. Divide mixture between sheets. Bake 15
minutes, stirring occasionally.
Add 1/2 cup coconut to each sheet; bake until
mixture is golden brown, 15 minutes.
Let cool completely on sheets. Stir in dried fruit
and chocolate chips, if desired.
Store in airtight containers, up to 3 weeks, or you
can freeze in containers.
Serving
Suggestions
We added dried fruits(cranberries, pineapple, strawberries, mangos)
Originally Submitted
12/11/2011
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