Melt 2 sticks of butter in frying pan. Open a can of canned biscuits, place in skillet and fry until browned on both sides. Drain on paper towel, serve warm. Sounds like powdered sugar sprinkled on top would be delicious. -Editor
Originally Submitted
3/3/2012
0 Out of 5 from
0 reviews
You can add this Daryl's biscuits recipe to your own private DesktopCookbook.