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Cheesy Spinach & Bacon dip
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Category |
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Appetizers
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Sub
Category |
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None
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Servings |
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32
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Preptime |
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10 min
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Ingredients |
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1/2 pkg (4 oz) Cream Cheese, cubed
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1 pkg (10 oz) frozen chopped spinach, thawed, drained
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1 lb (16 oz) Velveeta, cut into 1/2 inch squares
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1 can (10 oz) Rotel Diced Tomatoes and Green Chiles, undrained
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8 slices Bacon, cooked, crumbled
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Instructions |
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CROCKPOT- place all ingredients in a crockpot. Stir
occasionally.
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Serving
Suggestions |
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2 tbps each
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Originally Submitted
4/2/2012
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0 Out of 5 from
0 reviews
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