In small sauce pan, heat sugar, rosemary, and 3/4 cup water.
Bring to water, remove from eat and let stand and remove
rosemary. Blend strawberries, add remaining ingredients.
Originally Submitted
7/23/2012
0 Out of 5 from
0 reviews
You can add this Strawberry Rosemary Lemonade recipe to your own private DesktopCookbook.