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Salads - Soups - Sidedishes
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None
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Ingredients |
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1 head iceberg lettuce
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1 onion, chopped
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1 (16 ounce) package shredded cheddar cheese
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3 tomatoes, chopped
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1 (15 ounce) can chili beans, rinsed and drained
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1 (8 ounce) bottle catalina dressing
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1 (13 ounce) package fritos corn chips, crushed
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Instructions |
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Tear lettuce into bite - sized pieces. Add onion, cheese, tomatoes, beans and dressing. Just before serving, toss with corn chips.
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Originally Submitted
8/21/2012
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0 Out of 5 from
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You can add this Frito Salad 2 recipe to your own private DesktopCookbook.
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