Mix cool whip, slice bananas into mix, add balance of ingredients(except for cherries) and stir until mixed.
Spread in a 9 x 13 glass cake pan, then place cherries on top and push down into mix. Use spatula to spread mixture over cherries. cover and place in freezer. Allow to freeze for at least 24 hrs.
Before serving, set pan of frozen salad out to soften at room temperature for 30 minutes.
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