|
Instructions |
|
|
Preheat oven to 350 degrees. Line 9 X 13 pan with
foil and spray with Pam. Line pan with club
crackers.
|
|
|
Mix butter and brown sugar and boil for 5 minutes in
a heavy pan, stirring constantly.
|
|
|
Pour over crackers. Put in oven for 5 minutes until
crackers float. Sprinkle with chips. Spread with
knife when melted then sprinkle with pecans.
|
|
|
Refrigerate and cut into bars.
|
|
|
Originally Submitted
10/8/2012
|