In large skillet brown hamburger (about 5-10 lbs at a time) Add some onions and peppers until brown. Drain fat. Add ketcup, chili powder, salt and pepper to taste.
Simmer 1 hour. Serve on buns.
Originally Submitted
10/20/2012
0 Out of 5 from
0 reviews
You can add this Sloppy Joes recipe to your own private DesktopCookbook.