preheat oven to 350
In a medium bowl sift together cake flour, salt, baking powder and baking soda set aside.
Beat softened butter and sugar together until fluffy, mix in sour cream.
Add eggs one at a time and beat until become light and fluffy, mix in vanilla.
Add in buttermilk and the cake flour mixture in alternates and beat to combined, don't over beat otherwisse cake will become hard.
Throughly grease a non stick pan tube pan, if your pan is non stick pan grease and flour.
Add the 1/4 sugar to the bottom of pan tap it around sides and bottom until coated.
1/4 coconut flakes on the bottom of the pan, add more up to you, pour batter.
Bake for 50 minutes to and hour or until the toothpick comes out clean...don't over bake or the cake will become dry, once cake is done remove from pan to cool.
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