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Appetizers
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Quick Meals
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Servings |
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4
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Preptime |
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25 minutes
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Ingredients |
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1 lb asparagus
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3 cloves garlic, minced
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1/4 teaspoon ground black pepper
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1/4 cup butter
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2 tablespoons olive oil
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1 teaspoon coarse salt
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Instructions |
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Melt butter in a skillet over medium-high heat.. Add asparagus,
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Stir in the olive oil, salt, and pepper. Cook garlic in butter for a
minute, but do not brown
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and cook for 10 minutes, turning asparagus to ensure even
cooking.
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Originally Submitted
10/28/2012
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