SPREAD cream cheese onto bottom of microwaveable 9-inch pie
plate.
MIX artichokes, butter and garlic; spoon evenly over cream cheese.
Sprinkle with Parmesan cheese.
MICROWAVE on HIGH 1 min. or until heated through. Serve with
TRISCUIT Thin Crisps or TRISCUIT Crackers.
Originally Submitted
11/20/2012
0 Out of 5 from
0 reviews
You can add this Artichoke Dip recipe to your own private DesktopCookbook.