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Salads - Soups - Sidedishes
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None
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Servings |
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4
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Ingredients |
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1 bag baby spinach
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2 plum tomatoes, seed and dice
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15.5 oz can chickpeas, drained
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1/2 med red onion, chopped fine
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2 T balsamic vinegar
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3 T oil
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Southwest Seasoning Blend to taste
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Instructions |
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Toss spinach, chickpeas, onion and tomatoes together. Combine oil, vinegar and southwest seasoning blend and pour over salad.
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Originally Submitted
12/25/2012
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