1 cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
6 tablespoons butter or margarine
2 tablespoons Worcestershire sauce
1 1/2 teaspoons seasoned salt
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
Instructions
Preparation Directions
1. In large microwavable bowl, mix cereals,
nuts, pretzels and bagel chips; set aside. In
small microwavable bowl, microwave butter
uncovered on High about 40 seconds or until
melted. Stir in seasonings. Pour over cereal
mixture; stir until evenly coated.
2. Microwave uncovered on High 5 to 6
minutes, thoroughly stirring every 2 minutes.
Spread on paper towels to cool. Store in airtight
container.
Oven Directions Heat oven to 250°F. In large bowl,
mix cereals, nuts, pretzels and bagel chips; set
aside. In ungreased large roasting pan, melt
butter in oven. Stir in seasonings. Gradually stir
in cereal mixture until evenly coated. Bake 1
hour, stirring every 15 minutes. Spread on paper
towels to cool, about 15 minutes. Store in
airtight container.
Originally Submitted
1/1/2013
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