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Breakfast - Brunch
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None
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Servings |
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8
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Ingredients |
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6 slices soft bread, torn into crumbs
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6 eggs beaten
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2 cups milk
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2 cups grated cheese
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1 package smokey links (Brown & Serve)
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1 teaspoon dry mustard
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1 teaspoon salt
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Instructions |
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Mix dry ingredients with meat and cheese.
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Mix egg and milk, pour over rest of ingredients.
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Refrigerate overnight and bake at 370 degrees for 30 minutes or until puffy and golden on top.
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Originally Submitted
12/22/2007
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You can add this Egg Sausage Casserole recipe to your own private DesktopCookbook.
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