Cream sugar and butter well. Add eggs yolks and beat. Add pumpkin, spices, vanilla,
salt, baking powder and soda and beat well. Add flour one cup at a time, mixing well
between cups. Beat egg whites very stiff and fold into pumpkin mixture. Plunk in a bundt
pan. Bake for approximately 1 hour or until springs back when touched at 350 degrees
on convect. Spray bunt pan with pan or spray cooking oil. When cooked leave in pan 5
minutes and then onto plate.
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