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Layered Banana Pineapple Dessert
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Category |
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Desserts - Breads
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Sub
Category |
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None
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Ingredients |
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1.5 cup graham cracker crumbs
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1/4 cup sugar
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1/3 cup margarine, melted
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3 bananas, sliced
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1 pkg. (8 oz) cream cheese, softened
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3.5 cup cold milk
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2 pkg. (4 serving) vanilla inst. pudding
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20 oz can crushed pineapple, drained
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1 tub (8 oz.) cool whip
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Instructions |
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Mix graham cracker crumbs, sugar, and margarine in a 9x13 pan.
Press evenly onto bottom of pan.
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Arrange banana slices on crust.
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Beat cream cheese in large bowl until smooth.
Gradually beat in milk.
Add pudding mixes.
Beat until well blended.
Spread evenly over banana slices.
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Spoon pineapple evenly over pudding mixture.
Spread whipped topping over pineapple.
Refrigerate 3 hours.
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Originally Submitted
3/7/2013
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