|
17 oz can of green peas, drained
|
|
1/3 cup celery, chopped
|
|
1/3 cup grated cheddar cheese
|
|
1/4 cup onions, chopped
|
|
1/4 cup mayonaise
|
|
1 boiled egg, grated
|
|
2 tablespoons sweet relish
|
|
1 teaspoon horseradish
|
|
1/2 teaspoon Knorr Swiss Aromat Seasoning for meat
|
|
|
|
1/2 teaspoon of parsley
|
|
1/4 teaspoon of salt and pepper
|
|