For the dressing-
Puree all ingredients in a blender or food processor until smooth.
Taste and adjust seasonings if necessary.
1 cup loosely packed cilantro, stems removed and roughly
chopped
1/2 cup plain Greek yogurt
3-4 Tbsp. fresh lime juice (about 1 lime)
2 garlic cloves
1/4 cup olive oil
1 1/2 tsp. white vinegar
1/8 tsp. salt (or more to taste)
|