Line the bottom of a 13x9 by 2 inch dish with 1 bag of cookies and layer bananas on top.
In bowl combine the milk and pudding and blend well using a handheld mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with remaining cookies. Refrigerate until ready to serve.
This is the banana pudding that I make. Lisa Lewis
Originally Submitted
7/17/2013
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