|
|
Category |
|
Desserts - Breads
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
2 cups Bisquick mix
|
|
2/3 cup milk
|
|
1/2 cup finely shredded cheddar cheese
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Mix Bisquick mix, milk, and cheese. Beat for 30
seconds. Drop spoonfuls on ungreased baking sheet.
Bake at 425 for 8-10 minutes.
|
|
|
|
|
|
|
|
|
Serving
Suggestions |
|
Topping- 1/2 tbsp cilantro, 1/4 cup melted butter, 1/4 tsp garlic powder. Mix together. Brush on top of biscuits while warm.
|
|
Originally Submitted
8/10/2013
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Red Lobster Biscuits recipe to your own private DesktopCookbook.
|