PACKAGE CUBED HAM (FOUND IN COLD MEAT DEPT. IN STORE).
SOUR CREAM
ANY VEGETABLE (CORN, BROCCOLI, MUSHROOMS ETC.)
CHEDDAR CHEESE SHREDDED
Instructions
WHIP EGGS AND SALT AND PEPPER AS IF YOU WERE MAKING SCRAMBLED EGGS. ADD A PACKAGE OF CUBED HAM. POUR IN TO BAKING DISH. DAB WITH SPOONS FULL OF SOUR CREAM. ADD VEGETABLE YOU LIKE. SPRINKLE WITH SHREDDED CHEESE.
BAKE AT 350 DEGREES UNTILL KNIFE COMES OUT CLEAN
SERVE WITH TOAST OR BISCUITS.
CAN BE ASSEMBLED THE NIGHT BEFORE.
Originally Submitted
3/17/2014
0 Out of 5 from
0 reviews
You can add this MY FAVORITE EGG CASSEROLE RECIPE recipe to your own private DesktopCookbook.