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Sauces
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None
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Servings |
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4
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Preptime |
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5 min.
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Ingredients |
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3 T. Best Foods mayonnaise
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2 tsp, French's yellow mustard
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1/8 tsp. mustard powder
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1/4 tsp. onion powder
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salt
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white pepper
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Instructions |
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Combine first four ingredients. Check flavor; adjust with more mayo or mustard to your preference.
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Add dash of salt and white pepper. Mix well.
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Warm up at low heat on stove or in microwave.
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Serving
Suggestions |
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Excellent as a dipping sauce for ham, chicken or roast beef
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Originally Submitted
3/25/2008
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0 Out of 5 from
0 reviews
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