Preheat oven to 350F. Place cake mix, eggs, melted butter,
brown sugar and vanilla extract in large bowl. Stir with spoon
until thoroughly blended. Stir in chocolate chips and pecans.
Drop by level measuring tablespoonfuls onto greased baking
sheets. Bake at 350F. for 12 minutes for chewy cookies
(cookies will still be puffed) or 14 minutes for crisp cookies.
Cool 2 minutes on baking sheets. Remove to cooling rack.
Cool completely. Store in airtight container.
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