Instructions- Preheat oven to 350°F. Place 1
cup of sliced onions, 1 cup of diced celery, 2
tbsp garlic paste, 2 tbsp olive oil, 1 tsp
salt, and 1 tbsp freshly ground black pepper in
a baking dish. Add 1 pack of asparagus spears.
Cover with foil and bake for 30 minutes. Take a
bite!
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