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•4 large baking potatoes, cut into thick wedges
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•1/2 cup all-purpose flour
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•1/2 teaspoon garlic powder
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•1/2 teaspoon onion powder
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•1/2 teaspoon seasoning salt
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•1/2 teaspoon black pepper
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•pinch of cayenne, optional
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•peanut or vegetable oil (for frying)
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