Preheat oven to 400 degrees. Place chicken breasts in large freezer Ziploc bag. Add the mayonnaise to the bag and move around so that the chicken is coated. Next add the ranch seasoning and also shake the bag. Add the breadcrumbs in batches to make sure each chicken breast is coated. Remove carefully from bag onto an ungreased sheet pan. Cook for about 30 minutes. Add vegetables to make it a hearty meal.
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