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4 cups Chicken breasts
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Cajun Seasoning
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Salt and Pepper to taste
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Olive Oil
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VINAIGRETTE
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1/4 C Peanuts
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1/4 C Olive Oil
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1 Lime juiced
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1/2 T Peanut Butter
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1 T Sugar
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1 t. Soy Sauce
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1 Garlic minced
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SALAD
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1 1/2 C Dates chopped
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4 to 5 Corn Tortilla Shells cut in 1/4 inch strips and mix with oil and salt
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8 C Mixed Greens
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8 C Romain Lettuce chopped
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3/4 C Corn thawed. / 14 oz Can Black Beans drained / 1 Avocado chopped / 3/4 C Feta Cheese
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