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Breakfast - Brunch
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Ingredients |
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2 cans Pillsbury French loaf
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1 c. butter, melted
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1 can (21 oz) apple pie filling
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1 can (14 oz) condensed milk
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1 tsp. apple pie spice
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1 tsp. vanilla
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1 c. warmed maple syrup
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Instructions |
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Heat oven to 350 degrees. Bake loaves as directed on can. Cool 20 minutes. Cut about 1 & 1/2 loaves into 1/2 inch cubes. Increase oven to 375 degrees.
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In a 13x9 in glass baking dish, evenly layer melted butter, apple pie filling and bread cubes.
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In bowl, stir condensed milk, apple pie spice, and vanilla until well blended. Pour over bread pushing bread down to absorb liquid.
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Bake 25-35 minutes until golden brown. Cool 15 minutes.
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Originally Submitted
12/31/2017
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0 Out of 5 from
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You can add this Apple Pie Breakfast Bake recipe to your own private DesktopCookbook.
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