Whisk all ingredients together. Pour over 2 pounds of chicken pcs in a zip lock bag. Massage and coat evenly. Refrigerate at least 2 hours. Preheat oven to 375. Bake thighs and legs 45 min or breasts for 30 min.
I boiled down the marinade and used it to baste the chicken while it was cooking. Yummy.
Originally Submitted
4/4/2018
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