For the first five ingredients. Crush some of the berries. Add the balance of the berries and cook until clear
The next three ingredients. Add some hot mixture to the yolks and then add all to the first part and cook for five minutes. Add lemon juice and butter at the end.
Cool and put in a pie shell.
Meringue
Beat three egg whites and 4 tbsps. of sugar, Brown meringue.
Originally Submitted
1/27/2019
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