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Breakfast - Brunch
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None
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Ingredients |
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1/4 cup sugar
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1/2 cup veg oil (I used coconut)
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2 large eggs ( I used egg replacer)
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2 tsp vanilla extract
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2 cups all purpose gluten free flour
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1/2 tsp xanthan gum (if not already in the flour)
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4 tsp baking powder
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1/4 tsp salt
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1 3/4 cup milk (I used almond milk)
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Instructions |
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Mix first 4 ingredients, then add blended dry
ingredients, after fully combined, add milk and mix
until smooth.
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Makes 4-5 large waffles
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Originally Submitted
12/1/2019
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0 Out of 5 from
0 reviews
You can add this Waffles GF,DF,EF recipe to your own private DesktopCookbook.
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