1 (10.75 ounce) can condensed cream of mushroom soup
1/2 cup chopped celery
1/2 cup chopped green onions
1/2 cup chopped green bell pepper
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a 2 quart casserole dish, combine the ground
beef, rice, French onion soup, cream of mushroom
soup, celery, green onions and green bell pepper.
Mix all together well.
Cover and bake at 350 degrees F (175 degrees C)
for 1 hour.
Originally Submitted
2/13/2020
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