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Paula Deen's Corn Casserole
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Salads - Soups - Sidedishes
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Ingredients |
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14.75 oz can creamed corn
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15.25 oz can whole kernel sweet corn, drained
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8.5 oz box Jiffy Corn Muffin mix
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8 oz sour cream
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1 stick butter, melted
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1 c cheddar cheese, shredded
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Instructions |
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Preheat oven to 350 and grease a 9x13 inch pan.
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Mix all ingredients except the cheddar cheese in a
large bowl. Pour into prepared pan and bake
uncovered for 45 minutes.
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Top with shredded cheese and bake for an additional
10-15 minutes, until the top begins to brown. Let
cool for 5 minutes before serving.
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Originally Submitted
10/27/2022
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