2/3 cup milk (a touch more makes more moist bread)
1/2 cup shredded cheddar cheese
2 T. margarine or butter melted
1/8 tsp. garlic powder
Instructions
Heat oven to 450. Stir the first three ingredients together. Drop dough by 9 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Stir together margarine and garlic powder, brush over the warm biscuits.
Originally Submitted
7/28/2008
0 Out of 5 from
0 reviews
You can add this Cheese Garlic Biscuits recipe to your own private DesktopCookbook.