1-2 cups of cooked rice (I use minute rice for it)
Veggies (we've used pease, corn, carrots etc)
Any herbs and spices you want to play with
Instructions
Fry it all up in the pan and serve
Sometimes if we're in a pinch we'll just do ground beef, rice and ketchup or tomato sauce and serve a veggie on the side. It's really good that way too
Originally Submitted
1/30/2009
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