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Salads - Soups - Sidedishes
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None
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Servings |
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10 - 12
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Ingredients |
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3/4 cup butter, softened
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3 T brown sugar
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2 1/2 cups crushed pretzel
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1 6 oz pkg. strawberry geletin
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2 cups boiling water
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3 cups chilled, drained strawberries
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8 oz. cream cheese, softened
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1 cup powdered sugar
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8 oz. whipped topping
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Instructions |
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Combine butter, brown sugar, and pretzels in bowl; mix well. Press into 9x13 in. baking pan. Bake at 350 for 10 minutes. Cool.
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Dissolve gelatin in boiling water in bowl; stir in strawberries.
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Combine cream cheese, powdered sugar, and whipped topping in bowl; mix well. Spread over crust, sealing to edge. Pour strawberry mixture over top.
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Chill until firm.
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Originally Submitted
2/5/2009
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You can add this Strawberry Pretzel Salad recipe to your own private DesktopCookbook.
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